
Our restaurant
Our Chef serves dishes based mainly on fresh seasonal produce straight from the market, and gives pride of place to traditional Breton regional specialities.
Restaurant ouvert tous les jours sauf les dimanches et lundis !
Les jours de fermeture, possibilités de restauration dans le bourg de Paimpont...
Our Chef serves dishes based mainly on fresh seasonal produce straight from the market, and gives pride of place to traditional Breton regional specialities.
Erwan Lévêque est le Chef du restaurant Le Relais de Brocéliande depuis janvier 2025.
Le Relais de Brocéliande’s restaurant works with seasonal produce supplied by local producers (from Brittany).